Our protein shakes contain all natural ingredients.

• Bone Broth
• Grass Fed, from Sweden
• No GMO
• No Hormones
• Easily digested with a high protein nitrogen score of 101.5
• No gluten,
• No GMO
• No Whey
• No Soy
• Only 100 cal per serving
• 0 grams of sugar
• Only 3 grams of carbohydrate
• 21 grams of Protein

Shop our WLP Fluffy Vanilla Shakes HERE.

Shop our WLP Fluffy Chocolate Shakes HERE. 

 

 

 

Ice Cream.  Vanilla, Chocolate, Coffee or Your Favorite Tea

1 cup of ice in a Ninja Blender 

Fill cracks with cold H20 

1 Scoop of Dr. Restivo’s WLP Fluffy protein powder. 

For coffee flavored: add one cup of black coffee instead of H20

Heather’s Pancakes/crêpes 

2 whole eggs

MCT OIL 

Stir 2 whole eggs with 

1 scoop of WLP Fluffy natural vanilla protein powder shake. 

 Spray pan with MCT and use low heat, cook them slowly with cover on pan

Cook on a pan until lightly brown on both sides after you flip.  

Heather’s Berry Compote 

1 cup of Berries of your choice

Stevia and a little H20 

Cook until becomes jam like – then cool

Lemon Delight Treat 

5 Lemons (1.5 cups  freshly juiced)

2 cups of ice

1 scoop of Dr. Restivo’s WLP Fluffy Natural Vanilla Protein Powder.

6 droppers full of Clear Stevia liquid from Sweet leaf (sweeten to taste)

Cut the top ¼ of the lemon off and juice the larger portion coring out the inside of the lemon. Put the cored lemons in the freezer and the freshly juiced lemon in the refrigerator in a small jar. When you are ready to serve mix all ingredients listed above in a high- speed ninja blender for 3 minutes and pour into the cored cooled lemons and place in small glass that will allow the lemon to stand up and serve immediately before they liquify. Great to clean palate before another meal course or for dessert. Very light and refreshing.  

 

Waffle                    

Stir do not beat 1 scoop 

Dr. Restivo’s WLP fluffy powder into 2 beaten eggs Stir until the mixture is consistent. Spray waffle machine plates completely with MCT Oil.  Put ingredients in waffle maker and cook at #4 until machine beeps or waffle is golden tan.

 

Fudgy Brownies       

3cups Cauliflower "Cream", steam (4) 12oz packages of cauliflower rice and squeeze out the water with cheese cloth. 

3  3/4cups of Dr. Restivo’s WLP Fluffy Natural Chocolate Protein powder

6 eggs 

1 cup of unsweetened organic apple sauce

9 tablespoons cauliflower flour purchase on Amazon or wholefoods 365 everyday value paleo friendly & Gluten Free

9 tablespoons MCT oil 

1 teaspoon salt

1 ½ teaspoon baking powder

Line baking dish with parchment paper, spray lightly with MCT oil, Bake 350 for 25-30 minutes. Use toothpick to test when it is cooked. 

Strawberry Ice Cream                             

1 cup ice, fill space between ice with cold water                                       

1 scoop WLP Fluffy Natural Vanilla Powder

1 cup fresh strawberries Blend in high speed Ninja blender

BONUS: To make and ice cream sandwich slice brownie horizontal for top and bottom sandwich layer of strawberry ice cream. 

 

 

Shop our WLP Fluffy Vanilla Shakes HERE.

Shop our WLP Fluffy Chocolate Shakes HERE.